食品工程英文个人简历范文_英文简历模板

食品工程英文个人简历范文

[10-20 21:05:27] 来源：http://www.88jianli.com 英文简历模板 阅读：280次

概要： Educational Background Name of School: South China University of Technology Highest Degree: Bachelor Date of Graduation: 1995-07-01 Name of Major 1: Food Engineering Name of Major 2: Education experience: Start dateEnd dateEducation organizationMajorsCertificateCertificate No2001-102001-12KCF consulting corporationISO9001 Quality Management Systems, meteISO9000 internal

食品工程英文个人简历范文,标签：英文简历范文,英文简历范本,http://www.88jianli.com

Educational Background

Name of School:

South China University of Technology

Highest Degree:

Bachelor

Date of Graduation:

1995-07-01

Name of Major 1:

Food Engineering

Name of Major 2:

Education experience:

Start date	End date	Education organization	Majors	Certificate	Certificate No
2001-10	2001-12	KCF consulting corporation	ISO9001 Quality Management Systems, mete	ISO9000 internal auditor certificate
2002-08	2002-08	Sam's Party Management Institute-King Field Personnel Ltd.	Lean manufacturing	Training certificate
2002-09	2002-09	Sam's Party Management Institute-King Field Personnel Ltd.	Lean Operations	Training certificate
2005-07	2005-07	Zhongshan	Training for HACCP food sanitation safet
2007-07	2007-10	Dongguan intellectual property office	patent engineer training	 Guangdong corporation patent worker ce

Language Ability

Foreign Language:	English	Level:	good
Language ability:	CET4 certificate
Chinese level:	excellent	Cantonese Level:	perfect

Relevant skills and abilities

An integrated personnel with a wealth of management experience and solid research skills.
 Familiar with production technique of drink, jelly and candy, formula, have the ability to preside over the new product research and development. Lead the research and development team to complete the work of improving and developing over thirty new products of the three series in five years.
 Familiar with quality control methods, have the ability to manage the entire food production process.
 Be good at communicating with a variety of customers and developing coordinative and cooperative relations.
 Familiar with the workflow of the sanitation and quality supervision department.
 Have the ability of technological process design and equipment selection for new products——beverage, jelly and candy, as well as laboratory. Design a new jelly production workshop, a candy production line and a laboratory all by myself during the period of work.
 Familiar with the certification processes and requests of ISO9001 system, HACCP system, export food hygienic registration and food QS market access system. As a representative of organization, establish and maintain the management system, and responsible for communicate with every department and enhance cooperation efficiently.
 Be able to train the staff on 5S, food hygiene and skill.
 Have the capacity of bearing technological innovation and transformation projects. In recent years, have undertaken five items of Dongguan technological innovation and transformation projects. In 2005,took charge a new candy production workshop design, product line extending plan, technique improvement. Compared with the same period of last year, the production value increases ￥7,000,000.And one of the 2006 Dongguan science and technology plan projects was fulfilled five months ahead of schedule. The research result was approved by evaluation experts and passed the appraisal for scientific and technical achievement.

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